Leonardite extract concentrated with humic and fulvic acids
Vital properties:
Concentrated organic acids increase the percentage of germination and cell division and accelerate growth, as well as increase the concentration of elements
nutrients inside the plant, thus increasing production and improving its quality, as well as helping the plant to form healthy and strong roots, in addition to
It improves the growth of plants in various types of soils, especially poor and saline soils, and increases the plant’s ability to
Absorption and transport of various nutrients.
Humi Extra also affects the acidity of the soil and its ability to absorb and release elements and its fertility, and it works to supply the plant
nutrients liberated from organic compounds during their decomposition, as well as providing energy to microorganisms and
The elements necessary to improve its vitality and activity, as it works to neutralize harmful elements in the soil, and helps to convert many
From trace elements to absorbable forms, the concentrated acids in Humi Extra contribute to increased biological activity.
Within the root zone, it is rich in humic and fulvic acids and some organic carboxylic acids.
and other amino acids, as it is rich in some beneficial microorganisms that activate vital processes, in addition to being considered
One of the natural improvers of the soil and as a catalyst and biostimulant for plants, and as a biostimulant for microorganisms.
Chemical analysis:
TOTAL ORGANIC MATTER | 45% |
ORGANIC CARBON | 18% |
HUMIC&FULVIC ACID | 20% |
POTASSIUM OXIDE(K2O) | 6% |
AMINO ACIDS&ENZYMES | TE |
Usage rate:
the plant | Water per acre / kg g/ 100 for water | Cg/acre | Number of transactions |
Fruits | 200 | 1.25 |
Using can be repeated 3-2 times every 14-7 days
|
Leafy vegetables | 225 | 1 | |
Grains | 150 | 0.5 | |
Corn, cotton and beacon | 250 | 2 | The rate of use, the number of transactions and how to use depends on the assessment of specialists according to the condition of the plant, the production stage and the soil analysis |
Fruitful trees | 150 | 0.2-0.5 | For each tree |